First a peanut-butter sandwich, then a trophy bull
Saturday, October 31st, 2009

Laurie Sever and a trophy even more impressive than Mountain Dew cans.
By KW
A Mountain Dew can.
That was the most exotic thing Laurie Sever had shot.
Before the elk, of course. The bull elk. The big bull elk.
The 48-year-old teacher at West Middle School in Rapid City bagged a 6-by-6 bull late on the afternoon of Oct. 13, from about 200 yards with her husband’s 30-06.
“This is the first thing I ever shot, other than about 25 years ago when I shot a Mountain Dew can,” Laurie says. “And before this hunt, I did a little target practice.”
A little was enough, apparently. With her son, Tyler, scrunched up beneath her to help keep the rifle steady, Laurie got the elk with one shot. They were somewhere up in the Custer Crossing area, although she does’nt remember clearly.
What she does remember clearly is her son’s reaction when he hiked over to the spot and found the big bull down.
“He came running back shouting, ‘You got him! You got him!”, Laurie says. “After the shot, I sat there praying that either I missed him completely or killed him. I didn’t want to wound him.”
She didn’t. And now the Severs have more than 300 pounds of elk meat in the freezer and a big trophy mount in the works. Not bad for a woman who is slower and sorer than she was before surgery and related treatments and medications for breast cancer.
As a three-year cancer survivor, she celebrates each day. But she was especially grateful that she filled her first elk tag - after applying for 11 years - and also got to hunt with both her husband, Jeff, and her son.
“I would have been perfectly satisfied not to kill anything,” she says. “There’s no place a peanut butter sandwich tastes better than in the Black Hills, out hunting with your husband and son.”
And as for taking a trophy bull on her first try?
“It worked out perfectly for me,” Laurie says. “I think it was divine intervention.”
A well-placed 30-06 round helped, too.




