
Rapid City angler Paul Stabile shows that his genius goes beyond Italian cooking and storytelling. He can also catch fish, including this 17 1/2-inch Missouri River white. (If you want to learn how to make fish pictures, by the way, take a visual lesson from Caster Don right here. Close, composed, well lit, with the rod and reel and lure all included, yet a nice viewing of the beautiful background. Perfect. You still da man, CD.)
By KW
This just in from Caster Don: 52 degrees.
That’s what the water temperature was in the Missouri River backwater at Griffin Park in Pierre, when he and Paul Stabile were catching the white bass.
When the water temp tops 50, and heads up for 55 and 60, the white bass in the Big Mo turn on. It’s coming into spawning time, after all, and the Great Whites, as my old buddy Steve Nelson calls them, are one species of fish that feeds throughout the spawn.
They feed hard, too. And when they’re not feeding, they’re smacking passing critters, and fake critters, with a vengence. All of which can mean the white-bass catching is easy, if you can find them.
Polovich and Stabile found and caught about 25 the other day on fly rods, fishing streamers. A number of the whites were up in that 17-inch range. I’m guessing that’s about 2 1/2 pounds, maybe a bit more? Which is a nice white.
It’s not as nice as the 4-pound, 10-ounce state-record white that Coy Nelson hauled out of Blue Dog Lake back in May of 2006, or the world-record white, a 6-pound, 13-ounce brute - by white-bass standards - taken in Virginia.
But it’s still pretty nice, so here’s some advice:
If you like catching fish with fight, you’ll find that whites are just right.
They eat pretty good, like a fine fish should.
If you want them to taste like walleyes, remove the lateral line, always.
But if your tastes run on fishy side, leave the line so the flavors collide.
OK, I gotta go. I’m running out of bad, randomly arranged rhymes.
But check out the white below…

And speaking of nice whites, how about this 3-pound, 8-ounce beauty taken recently in Lake Poinsett near Brookings by Dan James, a graduate student in wildlife and fisheries at SDSU. Wow! It looks like an angel fish on steroids. (Nice picture on top of it, by Cari-Ann Hayer, who Dan claims was nearly as excited by the catch as he was.) The fish was 18 3/4 inches long. . Dan caught the little white hawg on a streamer designed by the late Al Campbell of Rapid City. It’s nice to know that Al’s flies are still catching fish.